The ASIJ BBQ Doro Kami is conceived as a family-friendly, family-oriented gathering of American School in Japan alumni, faculty and staff, to be held on an annual or bi-annual basis over a mid-summer weekend. Attendees meeting during the current BBQ will determine the location of the next BBQ; a volunteer committee will then form to organize the next ASIJ BBQ. It is our stated preference that a BBQ location each year be found in the Midwest U.S. or Canada.
![[image] barbecue kettle barbecue kettle](images/kettle-grill.jpg)
Dirty paper? Mud god? Are they even Japanese words?
Well, no ... and yes!
Sign up for our mailing list and we'll tell you both the origin and meaning of "Doro Kami." Better yet: plan to attend one of our annual gatherings and you'll learn first-hand what we mean when we say "Doro Kami!"
Sometime in the 1990's, former ASIJ faculty member Steve Myers began hosting an informal, annual summer gathering on the lawn of his home in Novi, Michigan. ASIJers in the area, and those passing through, were invited over for some convivial conversation, a few brews, brauts, burgers and ribs. He called the event the "ASIJ BBQ."
Fast forward a few years.
An ad hoc committe of Midwest region alumni assembled and a plan was mooted for a larger, more formal gathering in July of 2002. Arranged primarily as recognition of the American School in Japan's Centennial anniversary, the ASIJ 2002 Detroit Jubilee (as it was named) expanded the original BBQ occasion in both length and scope, including a weekend agenda of organized activities.
At the conclusion of the Detroit Jubilee, a new ad hoc group of Midwesterners formed with the hope of keeping the spirit of the ASIJ BBQ alive. Two basic concepts governing future BBQs were agreed to: